Call in your order! 520.225.0005

cook shack burgers

  • All burgers come with lettuce, tomato, onion, pickle on a toasted bun.
  • Jojoba Beef Patty add $3 • Veggie Patty add $2 • Gluten free add $2
  • The Scullery – Build your own burger $7
  • $1 Cheddar Swiss Pepper Jack Provolone
  • $2 Onion Rings Fried Egg, Green Chili, Grilled Onions, Bacon, Mushrooms, Blue Cheese
  • Double Meat (Jojoba $3)
  • The Buffalo Bill – A buffalo burger with tamed jalapenos and grilled onions $12
  • The Black and Blue Bacon – Cajun spices, bleu cheese, bacon $10
  • The Miner – Bacon, fried egg, cheddar $9
  • The Rancher – Green chili, pepper jack, onion rings $9
  • The Scullery Maid – Grilled mushrooms and onions, swiss $9

  • A Really Good Hot Dog – All beef hot dog, homemade sauerkraut, dill relish, red onions and diced tomato $7
  • Chili Size – All beef hot dog topped with homemade chili, shredded cheese and onions $9
  • Raneri’s Cheese Steak – Shaved rib eye, peppers, onions, mushrooms, Provolone, Raneri’s Steak Sauce $11

other goodies

  • Homemade Chili – Topped with cheese, onion, sour cream, chips $7
  • Chicken Basket – Hand battered chicken breast, beer battered fries $8
  • Choice of dipping sauce: home made ranch, bleu cheese, buffalo, shack sauce
  • French Fries – Beer battered fries $3
  • Truffle Fries – As above tossed with white truffle oil and served with shack sauce $5
  • Chili Fries – Crispy beer battered fries with chili, cheese and onion $7
  • Onion Rings – Hand battered onion rings, choice of dipping sauce $4
  • Home made ranch, bleu cheese, buffalo, shack sauce

cook shack specials

Wednesday and Thursday enjoy an Asian Dinner from this weeks’ selection.

  • Friday is Fish Day
  • Authentic British Fish and Chips – Hand battered cod served with crispy fries and tartar sauce $10
  • New England Clam Chowder – A steaming bowl of the classic $7

Our gluten free items are cooked along side items containing gluten. For some people this may be an issue.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.